The New Yorkers guide til den bedst kop kaffe, hvorfor vi drikker kaffe ifølge Jerry Seinfeld og hvornår er det mest hensigtsmæssigt at drikke sin kaffe? Dét og meget mere får du her.
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“For me, it’s the flavor. It should have no bitterness, and it should be smooth and rich in flavor. I like to drink espresso with milk, like a latte or a cappuccino, but the espresso should have a golden foam. It can be so beautiful.”
The New Yorker har lavet denne video, der fortæller dig, hvordan du laver en kop pour-over-kaffe.
Annonse
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“I never liked it and I didn't understand it and I used to do a lot of stuff in my standup set in the '80s and '90s about how I don't 'get' coffee. I don't understand why everyone's so obsessed with this drink ... And then something happened about five years ago. I started touring a lot, and we would have these great big, fun breakfasts in the hotel and it just seemed to go really well with the French toast.”
Jeg kan ikke være andre end mig selv. Jeg kan ikke ændre min
personlighed. Jeg bliver nødt til at insistere på at være mig selv i offentligheden og ikke opfinde en offentlig karakter, for det bliver jeg sindssyg af.
